1121 W Burnside St
910 NW 14th Ave
22 NE 7Th Ave
2520 SE MADISON ST
2720 NE Flanders St
let's get this party started right, let's get this party started now. choose any of our made-from-scratch appetizers to kick-start your rock bottom visit. keep one all to yourself or order a few to share with your table.
a delicious blend of crab ,eat and asiago cheese, served with fancy mini-toasts called crostinis.
classic, crispy appetizer, served with ranch and our signature bbq sauce so you can get your dip on.
spinach and melted pepper jack cheese, served with our crunchy housemade tortilla chips.
mini street tacos filled with slow-roasted shredded pork and fresh pineapple salsa.
our traditional mini street tacos with fresh grilled tilapia, tomatillo salsa, crema and crumbled cheese.
far eat meets southwest in this classic, crispy, spicy, hearty chicken appetizer recipe.
warm up those taste buds with two giant pretzels and our spicy jalapeno spinach cheese dip.
shrimp breaded with panko crumbs and fresh fried to perfection as they once did in feudal japan. probably.
tender, american-style mini-burgers made with premium kobe beef and topped with crispy onion strings.
loved by carnivores and herbivores alike, you'll love this mouthwatering vegetarian spin on a classic.
nachos the rock bottom way: black beans, spicy cheese, tomatoes, onions and jalapenos.
tender calamari rings dusted in lightly seasoned flour. served with spiced pomodoro sauce.
fresh guacamole, as in we-cut-the-avocado-when-you-order-it-fresh. served with housemade tortilla chips.
over a pound of crispy chicken wings in our wicked-but-not-too-wicked buffalo sauce.
rock bottom wings with buffalo sauce, southwest egg rolls and jalapeno spinach cheese dip.
grilled chicken, peppers, corn, black beans, cheddar and pepper jack cheeses, grilled in a flour tortilla.
authentic mini street tacos stuffed with tequila-lime marinated steak and housemade salsa roja.
seasoned shrimp baked in our kölsch beer cream crostinis.
from light and healthy side salads to epic dinner salads with tons of toppings, we've got something to fit your appetite, whether you nibble like a rabbit or devour like a wolf.
grilled chicken salad too tame for you? check out our spicy slant on a dinner salad.
fresh grilled salmon served on a bed of crisp romaine tossed in our housemade caesar dressing.
seared ahi tuna over mixed greens, crispy anaheim peppers and other southwestern goodness.
the definitive main-dish american dinner salad just hit rock bottom. better loosen that belt.
rock bottom's modern take on the classic dinner salad from the waldorf astoria hotel.
fried chicken and southwestern veggies all tossed in jalapeno ranch dressing. this salad's got kick.
straight-up romaine lettuce with housemade caesar dressing and shredded italian cheeses.
big iceberg wedge, hickpory-smoked bacon, blue cheese dressing & crumbles on top.
fresh spinach salad with a feta cheese, bacon, egg, red onions, mushrooms with housemade vinaigrette.
dinner portion of our fresh caesar salad topped with sliced grilled chicken breast.
healthy without being boring. mixed greens and tons of veggies. served with your choice of dressing.
explore our refreshed selection of made-from-scratch main dishes. of all the great food we make, this is the rock bottomest you'll find.
a full rack of hand-rubbed, slow-cooked baby back ribs served with apple coleslaw and french fries.
fresh salmon, grilled and brushed with a savory woodford reserve bourbon glaze.
our famous mac' n cheese loaded with roasted chicken and topped with crunchy parmesan bread crumbs.
sauteed lobster and shrimp in blue corn tortillas, served with black beans and red ale rice.
housemade beef pot pie in our housemade stout gravy, served over white cheddar mashed potatoes.
half rack of our amazing baby back ribs paired with a juicy barbecue grilled chicken breast
grilled chicken served over white chedder mashed potatoes and seasonal veggies.
our version of this classic 'nawlins seafood combo is some sho-nuff, get-down, slap-yo-self good eatin'
sauteed lobster and shrimp with citrus sauce, wrapped in a crispy blue corn and soft flour tortillas.
ten-ounce grilled sirloin served with seasonal veggies and french fries. perfectly simple.
our legendary mac "n cheese with grilled chicken, hickory-smoked bacon and more.
roast chicken, poblanos, cheddar and pepper jack cheeses wrapped in corn tortillas.
golden-brown tempura-battered cod served with french fries and housemade remoulade
cajun fish with special blackening rub in soft flour tortillas, served with tangy housemade remoulade.
you think you know meatloaf but you have no idea. wait till you've tasted what we've done.
rock bottom's signature mac 'n cheese with blackened shrimp for a spicy seafood kick.
crispy fried chicken breasts over white cheddar mashed potatoes, all smothered with country gravy.
chicken breast sauteed in a sun-dried cherry sauce and crusted with hazelnuts. uh, yum.
healthy doesn't have to mean boring. vegetarian-friendly tacos with plenty of flavor and attitude.
old-country italian dish with grilled chicken, diced tomatoes, fresh basil, balsamic and oil tossed with linguini.
from diner classics to chef's creations, there's at least one burger (probably four, maybe nine) here that's exactly the right combination of savory, spicy, satisying and surprising. grilled-to-order and served with a housemade side item.
topped with hashbrowns, american cheese, smoked bacon and a sunshiny fried egg.
the '57 chevy of burgers: cheddar cheese, lettuce, tomato, pickle and red onion.
a crowd favorite. topped with cheddar cheese, crispy hickory bacon and our signature bbq sauce.
rock bottom takes the traditional brewpub burger and turns it upside-down. get it? do you get it?
topped with crispy jalapenos, pepper jack cheese, pico de gallo and housemade habanero ketchup.
ground turkey blend with peppers, onions and avocado, topped with pepper jack cheese.
juicy, grilled-to-order burger topped with woodford reserve bourbon glaze and gorgonzola crumbles.
spicy, southwest-inspired burger with pepper jack cheese, housemade guacamole and chipotle mayo.
housemade veggie patty with a lightly grilled outer crust. topped with even more veggies, cause we crazy.
ground chicken blended with andouille sausage, spinach and bacon, topped with swiss.
grilled to order and topped with crispy pickles, mayo and mustard. pure, simple and delicious.
a couple pieces of bread with stuff in the middle. it's a simple idea, but the great ones always are. the sandwich selection below is certainly great: classic deli creations with a rock bottom spin as well as a few that come straight from the imagination of our uber-talented cooks and chefs.
grilled chicken sandwich topped with avocado, swiss cheese, shredded lettuce, tomato and ranch dressing.
can't-miss barbecue sandwich loaded with pulled pork, signature bbq sauce and apple coleslaw.
tequila-lime marinated chicken breast gives this sandwich a south-of-the-border kick.
corned beef or turkey served on caraway rye with swiss cheese, russian dressing and sauerkraut.
turkey, ham and bacon on toast with cheddar and swiss, tomato and lettuce with chipotle mayo.
grilled chicken topped with bacon, cheddar and our signature bbq sauce, served on a soft burger bun.
is pizza the perfect food? it's delicious. it's shareable. it's a circle. okay, yeah, there are square-ish pizzas, but only uncivilized people eat those. you can enjoy the rock bottom pinnacle of pizza perfection with whichever of our west-coast-inspired pies flips your lid.
roasted chicken with black beans, corn, roasted red peppers, bbq sauce and cholula sour cream.
traditional neapolitan pizza with fresh mozzarella, roma tomatoes and leaves of fresh basil.
italian sausage, pepperoni, red peppers, mushrooms, onions and fresh mozzarella cheese.
our signature hand-stretched pizza with mozzarella, pepperoni, pepperoni and pepperoni.
vegetarian pizza with mozzarella and feta cheese with roasted vegetables over sun-dried tomato pesto.
you've eaten your fill of our made-from-scratch food. you've tickled your palette with our craft beer, brewed right on-premises. now all that's left is to put an exclamation point at the end of this epicurian sentence. pick one our housemade desserts and end the night off right.
huge double-portion of our housemade carrot cake with cream cheese walnut frosting.
donut holes dusted in cinnamon sugar served warm with caramel dipping sauce.
a rock bottom original covered in chocolate stout fudge and topped with silky cream cheese icing.
celebrating a century of oreo® deliciousness with an ice cream pie only rock bottom could pull off.
a warm triple chocolate brownie served with vanilla ice cream topped with caramel sauce and hot fudge.